Research Center Innovation and Development


At Profusa we have an advanced RIDC (Research, Innovation and Development Center), in which 100% of the time is dedicated to solving the needs of our customers, if required the RIDC can be used by the customers to perform and / or accelerate the development of new projects without any purchase commitment. The benefits include the assignment of specialized personnel for each customer in order to provide support and service. The projects are separated into work teams and under a confidentiality policy. Our specialized knowledge allows us to develop jams, fruit fillings, fruit bases for yogurt, ice cream and baked goods.

Our main objective is to offer good service, quality products and develop innovative products. These products which are formulated to match the specifications of our customers and their requirements, always taking into account the importance of applying our creativity to develop a product with functional properties and techniques that meet the new marketing trend.